Offering weekly bread sales and private orders
WEEKLY BREAD SALES IN MOUNT PLEASANT
Each week's loaves are different, but all are leavened with sourdough and feature at least 50 percent local grains and 25 percent whole grains. The bread offerings are emailed in my weekly newsletter and are for contactless pickup at my home in Mount Pleasant in Washington, D.C. Bread orders go live on Sundays, close on Wednesdays, and are generally for pickup on Fridays, Saturdays, and/or Sundays.
The next pickup days are Friday, May 7, from 4 to 6 p.m. or 6 to 8 p.m., or Saturday, May 8, from 10 a.m. to noon. Pickup instructions will be sent with your confirmation email after purchasing.
Want to plunge into the great wide world of sourdough baking? I'm happy to give you a small jar of my sourdough starter with any bread order. Please leave a small empty jar in return.
ARCADIA MOBILE MARKET - beginning again May 7, 2021
Starrs Sourdough wheat sandwich loaves are available for purchase at the Arcadia Mobile Market. They meet the approachable loaf criteria of being more than 60% whole wheat, featuring six ingredients or less, coming pre-sliced and packaged in a plastic bag, and costing $6 or less. And, in line with my commitment to local products, they feature 90% local ingredients, in the form of local wheat and local honey. As part of The BreadLab Collective run by WSU's BreadLab, 10 cents of every loaf helps to fund further research into whole grain products.
PRIVATE BREAD ORDERS
Have a specific bread request for a larger order? Want to price out what's possible for an event? Shoot me an email with your specifications with at least a week's notice and we'll work it out!
A SAMPLING OF PAST LOAVES